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Questo ristorante non accetta ordini in questo momento
Viale Gabriele D'Annunzio, 41, Pescara, 65127
Consegna da Sab alle 11:50
Note: Il ristorante non accetta i buoni pasto.
Egg, Pecorino cheese, and breadcrumb-based meatless meatballs, fried and served with Tomato Sauce
A typical Italian specialty made with layers of Fried Eggplant, Tomato Sauce, Mozzarella, and Parmesan Cheese
Classic Italian Meatballs served with Tomato Sauce
Handmade ring-shaped Pasta served with a delicious Sauce made from Vegetables, Tomato Sauce, and Fresh Sheep Ricotta Cheese
Half-moon shaped Egg Pasta stuffed with Ricotta Cheese and Spinach, served with Tomato and Basil Sauce
Half-moon shaped Egg Pasta stuffed with Ricotta Cheese and Spinach, served with Porcini and Truffle Sauce
Traditional Abruzzese lasagna made with layers of Egg Pasta, Tomato Sauce, Meat Ragù, and Mozzarella Cheese
D'annunzio's favorite dish, consisting of long and cylindrical Pasta Tubes, filled with Minced meat, Spinach, and Ricotta Cheese
Fresh Egg Pasta with thin square strips served with a Special Sauce made with Montepulciano Wine, Sweet Red Pepper, and Crispy Bread
Fresh Egg Pasta with thin square strips, served with Tomato Sauce and small Meatballs
Fresh Egg Pasta with thin square strips, served with Tomato Sauce and Small Cheese and Egg Balls
Small pieces of Dough, usually oblong in shape with Alto Vastese Ventricina Ragù and Stringy Agnone Caciocavallo
Orecchiette with Turnip Tops, Anchovy Sauce and Crispy Bread
Small pieces of Dough, usually oblong in shape, served with Tomato Sauce and Basil
Small pieces of Dough, usually oblong in shape, served with Porcini and Truffle Sauce
Fresh Egg Pasta with thin square strips, served with Dina's Special Tomato Sauce
Type of Pasta typically Long and Thin, resembling a Ribbon or a strip of fabric, with Ancient Meat Sauce
Barley Risotto/Couscous with Seasonal Vegetables and Legumes
Flat, long stripes-shaped Pasta, served with Cod Ragù, Leek, Green Bell Pepper, and Datterini Tomatoes
Fresh Egg Pasta with thin square strips served with Sauce made from Adriatic Clams and Green Peppers
Long, thin round Pasta served with Sauce made from Adriatic Clams and Green Peppers
Small pieces of Dough, usually oblong in shape, served with Langoustine and Tomato Sauce
Small strips of pasta served with Mussels and Beans
Pasta similar to Giant Macaroni with Monkfish Ragù, Olives, Capers, and Cherry Tomatoes
Con Seppie, Moscardini, Gamberi Rosa e Calamari
Slow-cooked beef with Montepulciano Wine, served with Roasted Potatoes
Pork Roast with Potatoes
Citrus-marinated Chicken Strips
Stuffed Meatloaf with Stretchy Caciotta Cheese, Pistachios, Sun-dried Tomatoes, and Potatoes
Dried and salted Fish served with Tomato Sauce, Potatoes, Peppers, Capers, and Olives
Grilled Calamari served with a Fresh Salad
Grilled Swordfish Steak with Mixed Salad
Gratinated Squid Skewers, with Mixed Salad
A type of Chickpea Flour Pancake with Zucchini, Leeks and Vegan Stracchino Cheese
Fava Bean Puree with Leafy Green Vegetables
Eggplant Meatless Meatballs served with Potatoes and Vegan Mayonnaise
House Soup with Legumes and Seasonal Vegetables
Country Vegetable and Grain Soup
Grilled Caciocavallo di Agnone with Mushrooms and Truffles
Fatti a Mano con Ricotta di Soia Homemade
Confit Cherry Tomatoes
Leafy Green Vegetables
Dissolute Parrozzo with Aurum Liqueur Soaking, Vanilla Ice Cream, and Dark Chocolate Drizzle
Layered dessert with a Pistachio flavor, without Eggs or Sugar, with Honey.
Tart with typical Abruzzese Jam made with Montepulciano Grapes, Orange Zest, and Cocoa
Raw Nut and Date Dessert, with Peanut Cream, Apricot Jam, and Dark Chocolate
Cutlery Set with Fork, Knife, Napkin
Bread (3 slices)
da 1,50 €
White Ale-style beer, brewed with barley, spelt, wheat, oats, and bitter orange peel, delicately spiced with a dry and slightly peppery finish.
Birra bianca stile Ale, brassata con orzo, farro, frumento, avena e scorza di arancia amara, delicatamente speziata e con un finale secco e leggermente pepato.
Belgian-style Strong Ale, with delicate balsamic notes and hints of caramel, chocolate, candied fruit, and licorice. Birra stile Strong Ale Belga, dalle delicate note balsamiche e con sentori di caramello, cioccolato, frutta sciroppata e liquirizia.
India Pale Ale brewed with pink peppercorns, featuring sweet and fruity aromas, floral notes, followed by an herbal aftertaste and a warm peppery touch.India Pale Ale brassata con pepe rosa, dai sentori dolci e fruttati e note floreali, seguite da un retrogusto erbaceo e da una calda nota pepata.
With fruity notes reminiscent of wild strawberry and mixed red berries.
Con note fruttate con sentori di fragola di bosco e piccoli frutti rossi.
With mineral and fruity notes, it reveals a rich floral character.
Con note minerali e fruttate, rivela una ricca nota floreale.
With citrusy and zesty notes, of a pronounced freshness.
Con note agrumate e citrine, di una freschezza decisa.
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